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  • the history and culture of fried food


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    Fried foods are at least 2,000 years old. Legend has it that the "Suiren" invented the drill wood to make fire, ending the primitive life of human beings "drinking blood", and since then, food and fire have begun to come into contact, which not only brought civilization to mankind, but also provided conditions for the origin of cooking technology. The improvement of diet is not only conducive to human health, but also improves the "taste" of human beings. From home-grown fried oil cakes and fried lantern festivals to imported "foreign" foods such as french fries. The food fried by Jiayue fryer not only has a bright color, but also has a paste flavor that is not found in boiling, which is crispy and delicious, mouth-watering, and greatly increases appetite. Whenever weddings, funerals, red and white ceremonies, fried food will be put on the table, it will add a lot of color. 

    In the homes of ordinary people in urban and rural areas, fried food accounts for the majority of fried food, and many stories have been formed that transcend food culture. In the Southern Song Dynasty, the people hated Qin Hui for killing Yue Fei, and wanted to put Qin Hui into the oil pot to relieve the hatred in their hearts, so they used two pieces of white flour to stretch into a long strip, symbolizing that Qin Hui fried in the oil pot with two mouths, called "fried Qin Hui", and later evolved into "fried fruit" and "fried fritters". Automatic fryer is famous for the "big rescue" of Jianghuai, is the flavor snack of the ancient city of Shou County, Anhui Province, according to legend, Song Taizu Zhao Kuangyin was the leader of the forbidden army in the Later Zhou Dynasty, fought day after day, hunger and fatigue, physical exhaustion, the people of Shouzhou were rewarded with fried cakes, and the result was a great increase in physical strength, the morale of the army was greatly boosted, and the victory was obtained. After Zhao Kuangyin became the emperor, he was grateful to the people of Shouzhou for saving the royal car with fried cakes, and gave the name fried cakes as "great rescue", which has been passed down for more than 1,000 years, which shows that fried food is also stained with political colors.


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